Last night Eric and I joined a few other NIers for some beer at a new German Restaurant, the Berlin House.
Before going out, we were discussing our plans for our trip back to Austin in a few weeks and how we can't wait to drink a large, cold and proper Spaten Oktoberfest draft from the Flying Saucer. Well, little did we know that we could quench our thirst right up the road in Straits Quay. For a mere RM68 each, we bought a legit liter mug full of Penang's finest Erdinger Dunkel. Yum!